Grand Marnier Cordon Rouge is an orange-flavored liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of Cognac brandy, distilled essence of bitter orange, and sugar. Grand Marnier Cordon Rouge is 40% alcohol.
"Sumptuous confectionary aromas of chocolate orange, salted caramel, vanilla, almond butter, and orange peel. The bitterness of the orange peels offer depth; a saccharine sweetness offers balance with touches of coffee, brown sugar, and spice. Citrusy, long and mellifluous." 96 Points, 2017 Ultimate Spirits Challenge